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	<title>Fork + Knife + Spoon + Glass</title>
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	<link>http://www.lauravidal.fr</link>
	<description>Laura Vidal&#039;s Wine + Food Blog</description>
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		<title>Je suis Gianfranco Manca</title>
		<link>http://www.lauravidal.fr/vigneron-philosoph/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=vigneron-philosoph</link>
		<comments>http://www.lauravidal.fr/vigneron-philosoph/#comments</comments>
		<pubDate>Wed, 05 Jun 2013 11:01:59 +0000</pubDate>
		<dc:creator>lauravidal</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.lauravidal.fr/?p=1323</guid>
		<description><![CDATA[Quand je lui demande ce qui caractérise ses vins, ce qui l&#8217;inspire, Gianfranco me répond: &#8220;Je suis Gianfranco Manca! Je fais du vin. Mon vin! C&#8217;est moi! C&#8217;est tout!&#8221; C&#8217;est pas compliqué finalement. Après quatre heures de routes plus que &#8230; <a href="http://www.lauravidal.fr/vigneron-philosoph/"><em>Continue&#160;reading&#160;<span class="meta-nav">&#8594;</span></em></a>]]></description>
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		<title>éphémère: qui est menacé de disparition prochaine</title>
		<link>http://www.lauravidal.fr/ephemere/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=ephemere</link>
		<comments>http://www.lauravidal.fr/ephemere/#comments</comments>
		<pubDate>Sat, 18 May 2013 19:09:56 +0000</pubDate>
		<dc:creator>lauravidal</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.lauravidal.fr/?p=1316</guid>
		<description><![CDATA[« - J&#8217;ai aussi une fleur. - Nous ne notons pas les fleurs, dit le géographe. - Pourquoi ça ! C’est le plus joli ! - Parce que les fleurs sont éphémères. - Qu&#8217;est ce que signifie: &#8220;éphémère&#8221; ? - Les &#8230; <a href="http://www.lauravidal.fr/ephemere/"><em>Continue&#160;reading&#160;<span class="meta-nav">&#8594;</span></em></a>]]></description>
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		<title>Drink Jura now and forever!</title>
		<link>http://www.lauravidal.fr/drink-jura-now-and-forever/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=drink-jura-now-and-forever</link>
		<comments>http://www.lauravidal.fr/drink-jura-now-and-forever/#comments</comments>
		<pubDate>Mon, 25 Mar 2013 11:07:45 +0000</pubDate>
		<dc:creator>lauravidal</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[alexandre jean]]></category>
		<category><![CDATA[Arpège]]></category>
		<category><![CDATA[astrance]]></category>
		<category><![CDATA[bio]]></category>
		<category><![CDATA[caroline loiseleux]]></category>
		<category><![CDATA[dernière goutte]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Frenchie]]></category>
		<category><![CDATA[good food]]></category>
		<category><![CDATA[Gregory Marchand]]></category>
		<category><![CDATA[happy]]></category>
		<category><![CDATA[humilité]]></category>
		<category><![CDATA[juan sanchez]]></category>
		<category><![CDATA[jura]]></category>
		<category><![CDATA[marie delamarche]]></category>
		<category><![CDATA[nez dans le vert]]></category>
		<category><![CDATA[pascal barbot]]></category>
		<category><![CDATA[sommelier]]></category>
		<category><![CDATA[vignerons]]></category>
		<category><![CDATA[vin jaune]]></category>
		<category><![CDATA[vin naturel]]></category>
		<category><![CDATA[vins]]></category>

		<guid isPermaLink="false">http://www.lauravidal.fr/?p=1265</guid>
		<description><![CDATA[Throw a bunch of sommeliers, chefs, foragers and winemakers in a 40-person bus for a weekend and you’re bound to have a pretty incredible time. When forager Stéphane Meyer a.k.a. “Le Druide” popped his head through Frenchie a couple of &#8230; <a href="http://www.lauravidal.fr/drink-jura-now-and-forever/"><em>Continue&#160;reading&#160;<span class="meta-nav">&#8594;</span></em></a>]]></description>
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		<title>Moving on</title>
		<link>http://www.lauravidal.fr/moving-on/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=moving-on</link>
		<comments>http://www.lauravidal.fr/moving-on/#comments</comments>
		<pubDate>Tue, 12 Mar 2013 11:17:05 +0000</pubDate>
		<dc:creator>lauravidal</dc:creator>
				<category><![CDATA[In the news]]></category>
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.lauravidal.fr/?p=1235</guid>
		<description><![CDATA[Who in this industry hasn&#8217;t at some point or another heard about Noma? Usually it&#8217;s ants, moss, mold, great space, ground-breaking food and so on. Recently, it was tossed in the spotlight once more for the micro-epidemic of Norovirus that &#8230; <a href="http://www.lauravidal.fr/moving-on/"><em>Continue&#160;reading&#160;<span class="meta-nav">&#8594;</span></em></a>]]></description>
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		<title>Back on track and chatty</title>
		<link>http://www.lauravidal.fr/back-on-track-and-chatty/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=back-on-track-and-chatty</link>
		<comments>http://www.lauravidal.fr/back-on-track-and-chatty/#comments</comments>
		<pubDate>Sun, 03 Mar 2013 10:57:04 +0000</pubDate>
		<dc:creator>lauravidal</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.lauravidal.fr/?p=1215</guid>
		<description><![CDATA[Work is good. It&#8217;s non-stop and very challenging, but it&#8217;s great. (that&#8217;s kind of my excuse for 5 months of silence&#8230;) This weekend, we go to Noma. The BEST restaurant in the world. Very exciting. In other news, I just &#8230; <a href="http://www.lauravidal.fr/back-on-track-and-chatty/"><em>Continue&#160;reading&#160;<span class="meta-nav">&#8594;</span></em></a>]]></description>
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		<title>Not enough cookies in the cookie jar</title>
		<link>http://www.lauravidal.fr/cookie-jar/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=cookie-jar</link>
		<comments>http://www.lauravidal.fr/cookie-jar/#comments</comments>
		<pubDate>Thu, 04 Oct 2012 10:53:43 +0000</pubDate>
		<dc:creator>lauravidal</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[2012]]></category>
		<category><![CDATA[Bourgogne]]></category>
		<category><![CDATA[Burgundy]]></category>
		<category><![CDATA[Cookie Jar]]></category>
		<category><![CDATA[crop]]></category>
		<category><![CDATA[Dauvissat]]></category>
		<category><![CDATA[Dominique Lafon]]></category>
		<category><![CDATA[grapes]]></category>
		<category><![CDATA[Lavaux Saint-Jacques]]></category>
		<category><![CDATA[Pacalet]]></category>
		<category><![CDATA[Raveneau]]></category>
		<category><![CDATA[Romaine Llobet]]></category>
		<category><![CDATA[Romanée Conti]]></category>
		<category><![CDATA[Roulot]]></category>
		<category><![CDATA[Roumier]]></category>
		<category><![CDATA[Rousseau]]></category>
		<category><![CDATA[yields]]></category>

		<guid isPermaLink="false">http://www.lauravidal.fr/?p=1187</guid>
		<description><![CDATA[Whisky whiz, Romain Llobet (ex-Silencio), recently joined Frenchie and is excited to learn more about wine. He had never been to Burgundy so I figured he should come along to drive (me) around the Côte d&#8217;Or during the harvest season, &#8230; <a href="http://www.lauravidal.fr/cookie-jar/"><em>Continue&#160;reading&#160;<span class="meta-nav">&#8594;</span></em></a>]]></description>
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		<title>My reconciliation with rosé</title>
		<link>http://www.lauravidal.fr/my-reconciliation-with-rose/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=my-reconciliation-with-rose</link>
		<comments>http://www.lauravidal.fr/my-reconciliation-with-rose/#comments</comments>
		<pubDate>Wed, 12 Sep 2012 09:51:06 +0000</pubDate>
		<dc:creator>lauravidal</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[accords]]></category>
		<category><![CDATA[Alain Pascal]]></category>
		<category><![CDATA[Bandol]]></category>
		<category><![CDATA[carte des vins]]></category>
		<category><![CDATA[Domaine de Terrebrune]]></category>
		<category><![CDATA[Domaine du Gros Noré]]></category>
		<category><![CDATA[Domaine Tempier]]></category>
		<category><![CDATA[Frenchie]]></category>
		<category><![CDATA[Georges Dellile]]></category>
		<category><![CDATA[Kermit Lynch]]></category>
		<category><![CDATA[Migoua]]></category>
		<category><![CDATA[Mourvèdre]]></category>
		<category><![CDATA[Provence]]></category>
		<category><![CDATA[sommelier]]></category>
		<category><![CDATA[Tourtine]]></category>
		<category><![CDATA[vin]]></category>
		<category><![CDATA[wine]]></category>
		<category><![CDATA[wine tasting]]></category>

		<guid isPermaLink="false">http://www.lauravidal.fr/?p=1140</guid>
		<description><![CDATA[Forget plopping an ice cube in a cool glass of rosé to freshen it up, I was never really excited about the colour in general and least of all when it came to wine. I always thought &#8220;Why drink rosé &#8230; <a href="http://www.lauravidal.fr/my-reconciliation-with-rose/"><em>Continue&#160;reading&#160;<span class="meta-nav">&#8594;</span></em></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Chef at last!</title>
		<link>http://www.lauravidal.fr/chef-at-last/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=chef-at-last</link>
		<comments>http://www.lauravidal.fr/chef-at-last/#comments</comments>
		<pubDate>Tue, 14 Aug 2012 12:21:23 +0000</pubDate>
		<dc:creator>lauravidal</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Aaron Langille]]></category>
		<category><![CDATA[ashes]]></category>
		<category><![CDATA[Barcelona]]></category>
		<category><![CDATA[Bruno Le Foll]]></category>
		<category><![CDATA[Café Sardine]]></category>
		<category><![CDATA[Claude Pelletier]]></category>
		<category><![CDATA[Club Chasse et Pêche]]></category>
		<category><![CDATA[Comerç 24]]></category>
		<category><![CDATA[Copenhaguen]]></category>
		<category><![CDATA[Fairmount]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[good food]]></category>
		<category><![CDATA[L'Express]]></category>
		<category><![CDATA[Montreal]]></category>
		<category><![CDATA[Noma]]></category>
		<category><![CDATA[Sardine]]></category>

		<guid isPermaLink="false">http://www.lauravidal.fr/?p=1089</guid>
		<description><![CDATA[Montreal&#8217;s latest sweetheart, Café Sardine, opened on Valentine&#8217;s day 2012 and has been rocking ever since. Delicious coffee and donuts by day, they open in the evening for dinner sans réservations. The menu is signed by highly talented, hyper-curious and &#8230; <a href="http://www.lauravidal.fr/chef-at-last/"><em>Continue&#160;reading&#160;<span class="meta-nav">&#8594;</span></em></a>]]></description>
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		<item>
		<title>Montreal: a foodie&#8217;s paradise?</title>
		<link>http://www.lauravidal.fr/montreal-foodie-paradise/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=montreal-foodie-paradise</link>
		<comments>http://www.lauravidal.fr/montreal-foodie-paradise/#comments</comments>
		<pubDate>Sat, 11 Aug 2012 21:13:18 +0000</pubDate>
		<dc:creator>lauravidal</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Buvette chez Simone]]></category>
		<category><![CDATA[foodie]]></category>
		<category><![CDATA[Ganevat]]></category>
		<category><![CDATA[Lawrence]]></category>
		<category><![CDATA[Leméac]]></category>
		<category><![CDATA[Marquis d'Angerville]]></category>
		<category><![CDATA[Maudits Souper]]></category>
		<category><![CDATA[Montreal]]></category>
		<category><![CDATA[Omnivore]]></category>
		<category><![CDATA[Pfifferling]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Sardine]]></category>
		<category><![CDATA[service]]></category>
		<category><![CDATA[Tavel]]></category>
		<category><![CDATA[vin naturel]]></category>
		<category><![CDATA[Volnay]]></category>
		<category><![CDATA[wine bar]]></category>

		<guid isPermaLink="false">http://www.lauravidal.fr/?p=1068</guid>
		<description><![CDATA[Apart from being totally swayed by the fact it&#8217;s the city I grew up in and love, I really think Montreal deserves enormous props for its growing foodie-destination reputation. In fact, it has been undergoing a bit of a gastronomical &#8230; <a href="http://www.lauravidal.fr/montreal-foodie-paradise/"><em>Continue&#160;reading&#160;<span class="meta-nav">&#8594;</span></em></a>]]></description>
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		<item>
		<title>Who are you?</title>
		<link>http://www.lauravidal.fr/who-are-you/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=who-are-you</link>
		<comments>http://www.lauravidal.fr/who-are-you/#comments</comments>
		<pubDate>Wed, 18 Jul 2012 10:36:47 +0000</pubDate>
		<dc:creator>lauravidal</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[accords]]></category>
		<category><![CDATA[Alto Adige]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[Colline Inspirée]]></category>
		<category><![CDATA[discovery]]></category>
		<category><![CDATA[Domaine des Mille Vignes]]></category>
		<category><![CDATA[etiquette]]></category>
		<category><![CDATA[Fitou]]></category>
		<category><![CDATA[Foradori]]></category>
		<category><![CDATA[Frenchie]]></category>
		<category><![CDATA[Granato]]></category>
		<category><![CDATA[Lassaigne]]></category>
		<category><![CDATA[respect]]></category>
		<category><![CDATA[sommelier]]></category>
		<category><![CDATA[tasting]]></category>
		<category><![CDATA[vignerons]]></category>
		<category><![CDATA[vin]]></category>
		<category><![CDATA[vins]]></category>
		<category><![CDATA[wine]]></category>
		<category><![CDATA[wine tasting]]></category>

		<guid isPermaLink="false">http://www.lauravidal.fr/?p=1010</guid>
		<description><![CDATA[My first question and the one I continuously ask to anyone who tells me about their most recent great wine experience is this: who is the winemaker? Who made the wine? Who tended the grapes and vines? Who made decisions &#8230; <a href="http://www.lauravidal.fr/who-are-you/"><em>Continue&#160;reading&#160;<span class="meta-nav">&#8594;</span></em></a>]]></description>
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